Herbal Tea / Black Tea / White Tea / Green Tea / Matcha / Oolong
Rooibos / Ayurvedic Teas / Puerrh Teas
"Our cycling group loves stopping here for the wonderful food and tea!"
Mari Lou Tottenham

creator:Iateasquirrel
All tea comes from the Camelia sinensis plant. Based on the method of production, teas can be divided into three categories: black, oolong and green.
Pu-erh is a variety of post-fermented tea produced in Yunna province, China. Post-fermantation is a tea podcution style in which the tea leaves undergo a microbial fermentation process after they are dried and rolled. This is a Chinese specialty and is sometimes referred to as "dark tea". The name pu-erh refers to the county called "Pu-er" which used to be a trading post for dark tea during imperial China.
We also have 5 different pu-erh which are all in Tea cakes, we don't have the names as these were purchased from a Chinese Family, who were not fluent in English. The minimum pu-erh aged cake we hvae is 5 years.
|

|
Golden Pu-erh
Information coming soon.
Ingredients: To be Updated
|